{"id":3667,"date":"2021-05-10T12:28:47","date_gmt":"2021-05-10T12:28:47","guid":{"rendered":"https:\/\/eat-life.com\/?page_id=3667"},"modified":"2021-06-10T11:19:20","modified_gmt":"2021-06-10T11:19:20","slug":"cook-with-the-best","status":"publish","type":"page","link":"https:\/\/eat-life.com\/cook-with-the-best\/","title":{"rendered":"Cook with the Best"},"content":{"rendered":"[vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”none” equal_height=”yes” content_placement=”middle” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” bg_color=”#363844″ bg_image=”3764″ bg_position=”right top” bg_repeat=”no-repeat” scene_position=”center” top_padding=”10%” bottom_padding=”12%” left_padding_desktop=”2%” constrain_group_2=”yes” right_padding_desktop=”2%” top_padding_tablet=”35%” bottom_padding_tablet=”5%” text_color=”light” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” zindex=”999″ id=”hero” overlay_strength=”1″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”zoom-out-slow” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/2″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][\/vc_column][vc_column column_padding=”padding-4-percent” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”left-right” constrain_group_2=”yes” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/2″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none” enable_animation=”true” animation=”fade-in-from-bottom”][vc_custom_heading text=”Cook with the Best” font_container=”tag:h1|font_size:40px|text_align:left|color:%23ffffff|line_height:80px” google_fonts=”font_family:Libre%20Baskerville%3Aregular%2Citalic%2C700|font_style:700%20bold%20regular%3A700%3Anormal” css_animation=”none” el_class=”title_hero”][vc_column_text el_class=”hero_sub”]\n

Learn from the UK\u2019s top cookery schools to create a perfect at-home menu – with compliments of your American Express\u00ae<\/sup> Gold\u00a0Card<\/h3>\n[\/vc_column_text][image_with_animation image_url=”3469″ animation=”None” hover_animation=”none” alignment=”” border_radius=”none” box_shadow=”none” image_loading=”lazy-load” max_width=”100%” max_width_mobile=”default” margin_right=”0″ el_class=”amex_card_img”][divider line_type=”No Line” custom_height=”0″][\/vc_column][\/vc_row][vc_row type=”full_width_background” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” bg_color=”rgba(65,69,84,0.1)” scene_position=”center” translate_y=”0″ text_color=”dark” text_align=”center” row_border_radius=”none” row_border_radius_applies=”bg” zindex=”9″ overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”padding-5-percent” column_padding_tablet=”padding-1-percent” column_padding_phone=”no-extra-padding” column_padding_position=”all” centered_text=”true” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”increase_space_mobile” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][image_with_animation image_url=”3211″ animation=”Fade In” hover_animation=”none” alignment=”center” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” margin_right=”0″ el_class=”eatlife_center”][vc_custom_heading text=”SUNDAY 27 JUNE 2021, 7:30pm” font_container=”tag:h2|font_size:23px|text_align:center|color:%230f225a|line_height:40px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:800%20bold%20regular%3A800%3Anormal” el_class=”hero_sub” css=”.vc_custom_1620922708084{margin-top: -3px !important;padding-top: 0px !important;}”][vc_custom_heading text=”We’re excited to invite you to join us for ‘Cook with the Best’, the latest in our series of Eat Life experiences for Gold Cardmembers. This complimentary event <\/b> brings together three of Britain’s top cookery schools <\/b> to teach you their favourite dishes. You\u2019ll learn top tips from Ashburton Cookery School in Devon, Cookery School at The Grand in York and Michel Roux Jr\u2019s Sauce Cookery School in London – to create the perfect three-course meal. <\/b>” font_container=”tag:h2|font_size:20px|text_align:center|color:%23303030|line_height:30px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” el_class=”below_button intro”][vc_custom_heading text=”” font_container=”tag:h2|font_size:20px|text_align:center|color:%23303030|line_height:30px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” el_class=”below_button”][vc_custom_heading text=”Each will show you how to prepare your dishes with pre-recorded films, just like attending a cookery class at a top cookery school. Before joining a live-streamed chat with Michel Roux Jr himself – hosted by Masterchef judge William Sitwell <\/b> – where you can ask him questions and really get to know the great chef.” font_container=”tag:h2|font_size:20px|text_align:center|color:%23303030|line_height:30px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” el_class=”below_button intro”][vc_custom_heading text=”” font_container=”tag:h2|font_size:20px|text_align:center|color:%23303030|line_height:30px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” el_class=”below_button”][vc_custom_heading text=”Cardmembers will receive an Eat Life menu, shopping list and recipe instructions <\/b> before the event… and you will simply need to shop for the ingredients in your local supermarket. It’s the perfect way to elevate your home cooking, <\/b> learning many insider tips along the way – and to create a very special evening.” font_container=”tag:h2|font_size:20px|text_align:center|color:%23303030|line_height:30px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” el_class=”below_button intro”][vc_custom_heading text=”” font_container=”tag:h2|font_size:20px|text_align:center|color:%23303030|line_height:30px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” el_class=”below_button”][nectar_btn size=”jumbo” button_style=”see-through” button_color_2=”Extra-Color-3″ color_override=”#000000″ icon_family=”none” el_class=”fash_button” text=”SOLD OUT” css_animation=”pulse” margin_top=”20″ margin_bottom=”30″ url=”https:\/\/www.universe.com\/events\/eat-life-cook-with-the-best-tickets-F9GQRZ?”][divider line_type=”No Line” custom_height=”40″][vc_custom_heading text=”Due to high demand this experience is now sold out.” font_container=”tag:h2|font_size:23px|text_align:center|color:%230f225a|line_height:40px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:800%20bold%20regular%3A800%3Anormal” el_class=”hero_sub” css=”.vc_custom_1623323875223{margin-top: -3px !important;padding-top: 0px !important;}”][vc_custom_heading text=”Your ‘Cook with the Best’ menu, recipe instructions and shopping list will be sent out in the post (& digitally) from June 14. <\/i>” font_container=”tag:h2|font_size:15px|text_align:center|color:%23303030|line_height:20px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” el_class=”below_button intro”][\/vc_column][\/vc_row][vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”default” equal_height=”yes” content_placement=”middle” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” top_padding=”-5″ text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” class=”crund_rev” id=”me_res” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”padding-5-percent” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color=”#ffffff” background_color_opacity=”1″ background_hover_color_opacity=”1″ font_color=”#ffffff” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”increase_space_mobile” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/2″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”center” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_custom_heading text=”Your starter comes from The Cookery School at The Grand, York” font_container=”tag:h2|font_size:22px|text_align:left|color:%230f225a|line_height:32px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:800%20bold%20regular%3A800%3Anormal” css_animation=”fadeIn” css=”.vc_custom_1620898808417{margin-bottom: 3% !important;padding-bottom: 3% !important;}” el_class=”title_blurb”][vc_column_text css_animation=”none” el_class=”blurb”]From the heart of Yorkshire, your starter of baked Mediterranean vegetable tartlet with a rocket pesto dressing <\/b>takes inspiration from the seasons. Taught to you by their leading Chef Tutor Andrew Dixon<\/strong>, guiding you through how to master this classic Summer dish.[\/vc_column_text][\/vc_column][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” centered_text=”true” background_color_opacity=”1″ background_hover_color_opacity=”1″ background_image=”3749″ background_image_position=”center center” enable_bg_scale=”true” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/2″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none” column_link=”https:\/\/www.universe.com\/events\/eat-life-cook-with-the-best-tickets-F9GQRZ?”][vc_column_text el_class=”hide”]Note: Add your image to the background of this column<\/strong><\/span>[\/vc_column_text][divider line_type=”No Line” custom_height_tablet=”450″ custom_height=”450″][\/vc_column][\/vc_row][vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”default” equal_height=”yes” content_placement=”middle” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ background_image=”3754″ background_image_position=”center center” enable_bg_scale=”true” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/2″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none” column_link=”https:\/\/www.universe.com\/events\/eat-life-cook-with-the-best-tickets-F9GQRZ?”][vc_column_text el_class=”hide”]Note: Add your image to the background of this column<\/strong><\/span>[\/vc_column_text][divider line_type=”No Line” custom_height_tablet=”450″][\/vc_column][vc_column column_padding=”padding-5-percent” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ font_color=”#ffffff” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”increase_space_mobile” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/2″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”center” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_custom_heading text=”Your main course from Sauce by The Langham, London” font_container=”tag:h2|font_size:22px|text_align:left|color:%230f225a|line_height:32px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:800%20bold%20regular%3A800%3Anormal” css_animation=”fadeIn” css=”.vc_custom_1620901010991{margin-bottom: 3% !important;padding-bottom: 3% !important;}” el_class=”title_blurb”][vc_column_text css_animation=”none” el_class=”blurb”]The head tutor of Michel Roux\u2019s Sauce by The Langham, Millie Simpson<\/strong>, will teach you one of Michel’s favourite dishes: seared salmon with sauce choron with a mixed herb salad & roast baby potatoes (vegetarian alternative: roasted broccoli with caper butter sauce)<\/em> *.<\/strong>\u00a0 Millie will take you step-by-step on how to prepare your dishes, including how to make your very own hollandaise at-home.<\/p>\n

*both the fish and vegetarian recipes will be shared with you – so prepare one or both, it’s up to you!\u00a0<\/em>[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”default” equal_height=”yes” content_placement=”middle” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” bg_color=”#ffffff” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” class=”crund_rev” id=”me_res” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”padding-5-percent” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color=”#ffffff” background_color_opacity=”1″ background_hover_color_opacity=”1″ font_color=”#ffffff” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”increase_space_mobile” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/2″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”center” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_custom_heading text=”Your dessert comes from Ashburton Cookery School, Devon” font_container=”tag:h2|font_size:22px|text_align:left|color:%230f225a|line_height:32px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:800%20bold%20regular%3A800%3Anormal” css_animation=”fadeIn” css=”.vc_custom_1620898798163{margin-bottom: 3% !important;padding-bottom: 3% !important;}” el_class=”title_blurb”][vc_column_text el_class=”blurb”]Taught to you by Ashburton Cookery School’s<\/strong> award-winning Head Pastry Tutor, Michael Barber, <\/strong>from the edge of Dartmoor in Devon. Michael will lead you through the steps to creating a dazzling dessert <\/strong>of lime and raspberry meringue posset.\u00a0<\/strong>[\/vc_column_text][\/vc_column][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” centered_text=”true” background_color_opacity=”1″ background_hover_color_opacity=”1″ background_image=”3757″ background_image_position=”center center” enable_bg_scale=”true” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/2″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none” column_link=”https:\/\/www.universe.com\/events\/eat-life-cook-with-the-best-tickets-F9GQRZ?”][vc_column_text el_class=”hide”]Note: Add your image to the background of this column<\/strong><\/span>[\/vc_column_text][divider line_type=”No Line” custom_height_tablet=”450″ custom_height=”450″][\/vc_column][\/vc_row][vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”default” equal_height=”yes” content_placement=”middle” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ background_image=”3461″ background_image_position=”center center” enable_bg_scale=”true” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/2″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none” column_link=”https:\/\/www.universe.com\/events\/eat-life-cook-with-the-best-tickets-F9GQRZ?”][vc_column_text el_class=”hide”]Note: Add your image to the background of this column<\/strong><\/span>[\/vc_column_text][divider line_type=”No Line” custom_height_tablet=”450″ custom_height=”450″][\/vc_column][vc_column column_padding=”padding-5-percent” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ font_color=”#ffffff” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”increase_space_mobile” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/2″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”center” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_custom_heading text=”It’s question time” font_container=”tag:h2|font_size:22px|text_align:left|color:%230f225a|line_height:32px” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:800%20bold%20regular%3A800%3Anormal” css_animation=”fadeIn” css=”.vc_custom_1620649712366{margin-bottom: 3% !important;padding-bottom: 3% !important;}” el_class=”title_blurb”][vc_column_text css_animation=”none” el_class=”blurb”]Food writer, restaurant critic, and broadcaster William Sitwell<\/strong> is a heavyweight from the high table of the British food industry. Join him as he chats to Michel Roux Jr<\/strong> about his life, his cookery school \u2013 and asks lots of questions<\/strong> from you, the audience – in this live-streamed Q&A.[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=”full_width_background” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” bg_color=”#404455″ scene_position=”center” translate_y=”0″ text_color=”dark” text_align=”center” row_border_radius=”none” row_border_radius_applies=”bg” zindex=”9″ class=”dont_miss_out_wrapper” overlay_strength=”0.8″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”padding-5-percent” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” centered_text=”true” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”increase_space_mobile” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_custom_heading text=”Eat Life brought to you by
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Price covers event costs, a one-night stay at the Hyatt Regency London \u2013 The Churchill (check-in Friday 7 February and checkout Saturday 8 February 2020) and a one-night stay at the Hotel du Louvre for two guests (check-in Saturday 8 February and checkout Sunday 9 February 2020).<\/span><\/p>\n

Payment must be made in full using an eligible American Express\u00ae<\/sup><\/span>\u00a0<\/span>Card.<\/span><\/p>\n

Availability is limited. This long-weekend of star chefs, five-star hotels and unrivalled gastronomy experience is available on a first-come, first-served basis.<\/span><\/p>\n

Transportation between restaurants and return trip on the Eurostar between London and Paris is included. Any other transportation is not included.<\/span><\/p>\n

Maximum of one room per Cardmember (for Cardmember plus one guest). Details are subject to change.
Must be 18 years or older to attend (Cardmember and guest).
<\/span>All sales are final, non-refundable and resale is prohibited.<\/span><\/p>\n

The combination of travel services offered to you is a package within the meaning of Directive (EU) 2015\/2302. Therefore, you will benefit from all EU rights applying to packages. American Express will be fully responsible for <\/span>the proper performance of the package as a whole.<\/span><\/p>\n

American Express Services Europe Limited has its registered office at Belgrave House, 76 Buckingham Palace Road, London, SW1W 9AX, United Kingdom. It is registered in England and Wales with Company Number 1833139 <\/span>and is authorised and regulated by the Financial Conduct Authority. Where American Express Services Europe <\/span>Limited cards are issued in the UK but obtained within the European Economic Area, local rules may apply to the <\/span>way that it conducts its business which can be enforced by that country\u2019s applicable regulatory authority.<\/span><\/p>\n

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